The Room at the Top Restaurant & Bar
The Room at the Top Restaurant & Bar will be opening on Saturday 19th October 2019.
The Room At The Top opened in Kilmelford Village in early 2019, and quickly gained a great reputation for delicious food & drink and warm & welcoming service. On the back of their great success, the team were delighted to successfully negotiate the lease of our Restaurant & Bar at Melfort Village and will be opening this autumn.
Sarah, you will know from the Village Shop and Sally and Michael you will recognise from previous years. Sarah and Sally will be welcoming you into the Room at the Top and Michael as Head Chef, will be tantalising your taste buds from the kitchen.
The Room at the Top provides great fresh food, all cooked to order, by Michael. Inspired by his Italian uncle, who has ran his own restaurant for 30 years, Michael has a passion for Italian food which has inspired his menu. He loves to use as much fresh local ingredients and suppliers as possible , which along with good wines and ale from local breweries makes our restaurant relaxed and homely, a place we hope you will want to visit again and again.
The team are all looking forward to welcoming you to their new Restaurant over the coming months.
The Room at the Top Sample Menu
The Room at the Top menu will change regularly to reflect the wonderful local and seasonal produce available in the area. To view our sample menu, please click here.
The Room at the Top Opening Times 18th January to 4th April 2020
Saturday: 4 9m – Close | Refreshments available, Dinner served from 5.30 pm
Sunday: noon – 5 pm | Refreshments available, Sunday Roast served from 12.30 pm – 4.30pm
Monday: – Bar Service Only from 6.30 pm
Wednesday: 5 pm – Close | Dinner served from 5.30 pm
Thursday: 4 pm – Close | Refreshments available from 4 pm, Dinner served from 5.30 pm
Friday: 4 pm – Close | Refreshments available from 4 pm, Dinner served from 5.30 pm
We cater for all dietary requirements; please inform us of your needs at the time of booking.
Reserve your table by calling – 01852 200345
Take Away Menu
Soup of the day (v) (GF) £4.50
Garlic Bread £2.75
Garlic Bread & Cheese £3.50
Fish & Chips £11.25
Beef or Chicken Burger & Hand Cut Chips £12.50
Pasta Bolognese £12.50
Macaroni Cheese £10.50
Hand Cut Chips £3.00
Hand Cut Chips & Cheese £3.50
Chef’s Salad £3.00
Please order on 01852 200345 or call in for drink while you wait